Food
Pizza
Take away
The Vault Restaurant endeavours to provide all meals advertised on our webpage.
Menus are subject to price changes and some dishes may not be available at times due to seasonal produce availability.
Antipasto (Entrées)
-
Garlic Bread (4) (GFO)(V) $10
Grilled sourdough bread topped with garlic butter, olive oil & Italian herbs extra piece +2.5
-
Garlic Pizza (GFO)(V)(VEO)$12
Garlic oil, sea salt, Parmesan, rosemary
-
Mushroom Arancini (4) (V) $16
Truffle, mushroom & mozzarella risotto balls served with our house dip extra piece +4
-
Meatballs (5) $18
Nonna’s traditional recipe meatballs served with crostini
-
Chilli Mussels (GFO) Entrée $20 Main $29
Garlic chilli mussels served in Napolitana sauce, with fresh basil & garlic bread
-
Lemon & Pepper Squid Entrée $18 Main $31
Tender fried baby calamari served with aioli & sweet chilli sauce. (Salad only included with main size)
-
Piccante Garlic Prawns Entrée (8) $22 Main (13) $33 (GFO)
Garlic, chilli, olive oil and tomato concassé, served with garlic bread
-
(GFO)+$3
Insalata (Salads)
-
Caesar Salad (GFO) $17
Cos lettuce, crispy bacon, egg, parmesan, herbed croutons & Caesar dressing
-
Insalata Mediterranean (VeO) $20
Grilled eggplant, cherry tomatoes, Kalamata olives, Spanish onions, cucumber & ricotta salata
-
Halloumi Salad (VeO) $20
Grilled halloumi, mesclun, roasted pumpkin, pine nuts, olives, red capsicum, sundried tomatoes & Spanish onion with lime vinaigrette
-
ADD CHICKEN $6
-
ADD PRAWNS (5) $9
-
(GFO) + $3
Contorni (Sides)
Dolce (Dessert)
Primi Piatti (Pastas & Risottos)
-
Lasagna $25
Classic home-made beef & pork lasagna with napolitana sauce, parmesan & pesto
-
Seafood Linguine (GFO) $29
Linguine with mussels, clams, calamari, prawns, fresh fish, fresh tomato & olive oil Add extra fresh chilli $1
-
Mushroom Fettuccine (GFO) (V) $25
Creamy truffle, mushroom & Taleggio sauce topped with shaved parmesan. Add chicken $6
-
Napoletana Fettuccine (GFO) (V) (VEO) $23
Sugo, garlic, pesto & shaved parmesan
-
Beef Cheek Ravioli $29
Beef cheek ravioli, asparagus & truffle sauce
-
Pork Belly Gnocchi $27
Gnocchi tossed with slow-cooked pork belly ragu & ricotta salata
-
Gnocchi al Gamberi $28
WA prawns, garlic, chili, semi sundried tomatoes & basil pesto
-
Beetroot Risotto (GFO) (VeO) $26
Arborio rice with beetroot pesto, drizzled with gorgonzola sauce
-
Italian Sausage Risotto (GFO) $27
Arborio rice with Italian sausage, creamy pumpkin & smoked scamorza cheese
-
(GFO)+$3
Secondi Piatti (Mains)
-
Chicken Schnitzel $25
Panko crusted chicken breast schnitzel, chips & salad
-
Chicken Parmigiana $28
Panko crusted chicken breast schnitzel, chips & salad
-
Roast Porchetta $35
Italian rolled herd stuffed pork, sweet potato puree, sauteed broccolini * porchetta jus
-
Capretto $34
Slow braised baby goat & seasonal vegetables & grilled polenta