Wine Bar Menu

Wine Bar

  • Bruschetta $12

    Grilled bread topped with fresh tomatoes, garlic, feta and EVOO

  • Nonna's Meatballs $16

    Traditional nonna's recipe meatballs served with crostini

  • Calamari Fritti $18

    Tender fried baby calamari with aioli and garden salad

  • Trio of Arancini $12

    Three risotto balls with house dip: eggplant, mushroom, bolognaise

  • Bresaola $13

    Wagyu beef bresaola served with rocket, lemon dressing and parmesan

  • Antipasto Misto ( for 2 people) $28.50

    Mortadella, Casalingo salami, cacciatore, provolone, risotto balls, mixed olives, zucchini, eggplant, roasted capsicum and fresh bread

  • Formaggi $25 / $35

    Cheese platter with assorted dried fruits and nuts with quince paste & crackers. Select 2 or 3

  • Formaggi $25 / $35

    Cheese platter with assorted dried fruits and nuts with quince paste & crackers. Select 2 or 3

  • Garlic Bread $6

Pizza & Sides

  • Margherita $18

    Tomato sauce, fior di latte, fresh basil, extra virgin olive oil

  • Vegetariana $22

    Tomato sauce, fior di latte, eggplants, zucchini, sautéed spinach, capsicum, pumpkin puree

  • Suina (Meatlovers) $24

    Tomato sauce, fior di latte, ham , cacciatore, italian sausage, pancetta

  • Diavola $22

    Tomato sauce, fior di latte, cacciatore, nduja, fresh chilli, capsicum

  • The Vault $24

    Tomato sauce, mozzarella, cacciatore, mushroom, pancetta, artichokes, olives, red onion

  • Hand-cut chips $7

    served with aioli

  • Sweet potato wedges $9

    served with sour cream

  • Waffle Fries $9

    served with aioli

  • Truffle Polenta Bites $12

    served with spicy tomato sauce

We are excited to announce we will be reopening on Wednesday the 20th of May.

Bookings are ESSENTIAL and bookings will only be taken by PHONE

Please call 9293 3323

 

We are excited to announce we will be reopening on Wednesday the 20th of May. During our break we got to spend some much needed time with our families, work on some reno’s around the restaurant and put in place new procedures to make sure your dining experience is as safe as possible.

Due to the new restrictions the restaurant will only be open for the below 90 minute seating times:

  • Monday – CLOSED
  • Tuesday – CLOSED
  • Wednesday – 5pm, 6:30pm & 8pm
  • Thursday – 5pm, 6:30pm & 8pm
  • Friday – 5pm, 6:30 & 8pm
  • Saturday – 11am, 12:30pm, 2pm, 5pm, 6:30pm & 8pm
  • Sunday – 11am, 12:30pm, 2pm, 5pm, 6:30pm & 8pm

***Please note the following***

  • Max of 20 customers in the restaurant at all times
  • Seating times are for 90 minutes only
  • EFTPOS is our preferred method of payment

Bookings are ESSENTIAL and bookings will only be taken by PHONE

Please call 9293 3323

Takeaway will also reopen as below:

  • Wednesday to Sunday – 5pm – 8:30pm

***Please note delivery only available Friday & Saturday***

Please remember to respect all staff and other customers and practice social distancing while enjoying your meal

 

See you all soon

Vince & Diana

Book now